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From chefs to restaurants, Omaha has a bounty of James Beard honorees
Omaha World-Herald· 1 day agoMuch of the credit for the growing interest in Omaha restaurants goes to the annual James Beard...
Thousands flock to BottleRock’s culinary stage for Bradley Cooper and Stephen Curry
Napa Valley Register· 22 hours agoOscar-nominated actor Bradley Cooper, Golden State Warrior MVP Stephen Curry, and James Beard-award...
Martha's Vineyard Food & Wine Festival draws James Beard chefs, 'Top Chef' alumni
Gannett via AOL· 6 days agoThe Martha’s Vineyard Food & Wine Festival returns June 6-9 with hopes of better weather than at...
James Beard-winning Alabama chef’s new restaurant to begin serving lunch
Birmingham News· 3 days agoJames Beard Award-winning chef Adam Evans’ Asian-American restaurant - will begin serving lunch May...
Greenville has another James Beard nominee. This time, it's for a short film.
The Post and Courier· 6 days agoThe first time Oshiro met Neoh, he called it “God timing.” Oshiro and Neoh swapped stories,...
James Beard Rising Chef In New Jersey Blends Italian And Japanese Foods
Forbes· 5 days agoChef Robbie Felice, a 2020 James Beard Rising Star Chef semi-finalist, who operates two successful...
James Beard-nominated chef looks to open 2 new concepts in The Grove - St. Louis Business Journal
The Business Journals· 3 days agoA James Beard-nominated chef is looking to open two new restaurant concepts under one roof in The...
Debbie Gibson Talks Taylor Swift, How the Music Biz Has Changed for Women
Us Weekly via AOL· 8 hours ago“My late, great mom literally pounded her fists on the conference room table at Atlantic Records to...
The One Restaurant You Cannot Miss in Each State
Cheapism via AOL· 3 hours agoDo you have a special occasion on the horizon or just want a meal that you'll remember forever? These 50 award-winning restaurants will not disappoint.
Animae Chef Tara Monsod talks Filipino food, family, becoming San Diego's first James Beard Award...
Channel 8 San Diego· 4 days ago"I just went 'Holy crap! I made it to the finals!' I had no idea. It didn't occur to me I was the only one," said Chef Monsod during an interview with CBS 8.