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Columbia opens cooling centers as temperatures climb
KOMU Columbia· 15 hours agoAs the countdown to summer begins, Columbia is opening various cooling centers around the city. Sara Humm, a public health planner at the Columbia/Boone...
Eleven Madison Park Is Opening a New Bar in N.Y.C. This Fall
Robb Report via Yahoo News· 7 days agoNot much is known about Clemente Bar, as the new spot will be called, but EMP’s chef-owner, Daniel ...
Are Demi Moore & Joe Jonas Dating? Rumors Explained
COMINGSOON.net via Yahoo News· 6 days agoAfter photos of Demi Moore and Joe Jonas sharing a meal in Antibes, France last month surfaced online, the internet was abuzz with speculation about the...
Sources Claim Demi Moore Has One Major Dating Rule Amid Her New Era
SheKnows via Yahoo News· 7 days agoAll eyes are on Demi Moore amid her Hollywood comeback, and her fashion icon era. With this newfound...
Takeaways from the 2024 World’s 50 Best Restaurants List
Bon Appetit via Yahoo News· 6 days agoJosh Niland of Saint Peter in Sydney led a sustainability demonstration, using every part of an...
It’s Dayton’s Burger Week: Here’s where to get the good stuff
Dayton Daily News· 20 hours agoA litany of famous chefs have shared their seemingly endless devotion to the humble burger and they...
Vikas Khanna on Preparing Goat, Roasted Pineapple Curry and the Magical Taste of Ghee
Barron s Online· 7 days agoKhanna has also written 37 cookbooks, founded the Museum of Kitchen Arts—showcasing India’s cooking...
It’s Official: Atomix Is Still North America’s Top Restaurant
The New York Observer· 6 days agoThe annual World’s 50 Best Restaurants ceremony is about honoring the avant-garde and celebrating...
World’s No. 1 restaurant for 2024 crowned in Las Vegas
Las Vegas Review-Journal· 6 days agoAmong the eight chefs and restaurateurs taking the stage, there was chef Daniel Humm of New York...
This US hotspot rose to No. 6 among The World's 50 Best Restaurants
Good Morning America via Yahoo News· 6 days agoKato chef and co-owner Jon Yao was recognized for making waves in the international gastronomic...