Yahoo Web Search

Search results

    • The Molecular Magic of Flavored Oils

      The Molecular Magic of Flavored Oils

      The Wall Street Journal· 6 hours ago

      Think of ginger-scallion oil, the bedrock of so many Chinese dishes, which is made in a trice by pouring hot oil over minced ginger and scallion (I love...

    • Eating Spicy Food May Trigger Hiccups

      Mercola· 4 days ago

      Chili peppers, one of the main sources of capsaicin, are a staple in diets of Central America, Asia and India. One food industry report found the number of people who enjoy ...