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Africa's literature is finally getting visibility but isn't prolific yet
Semafor via Yahoo News· 11 months agoBibi Bakare-Yusuf is the co-founder and publishing director of Cassava Republic Press, a Nigerian...
As wheat prices rise, a food staple in the DRC gets reimagined
Quartz via Yahoo Finance· 1 year agoEvery morning, Madeleine Kombozi, 38, sets up a stall in front of the Institut Chololo, a technical...
Empanadas Connect Cultures Across Latin America
Delish via AOL· 11 months agoEmpanadas Connect Cultures Across Latin AmericaHearst Owned “Smell the dough,” I tell my students. I hold up a ball made of flour, salt, butter, egg...
Master gardener: The good and bad of avocadoes, aka alligator pears
Gannett via AOL· 1 month agoI often see signs about farmers when I drive to Fremont. One in particular that catches my eye every...
Opinion: Nothing wrong with tradition, but give change a try this new year
Iowa City Press-Citizen via Yahoo News· 1 year agoThis last New Year's (the Jan. 1 calendar one; not the Year of the Tiger, Feb. 1 one; nor the March...
Casabe, Cuba's little-known traditional bread, seeks world recognition
Associated Press via Yahoo News· 11 months agoQUIVICÁN, Cuba (AP) — When Julio César Núñez was a child, he helped his grandmother make casabe from...
Spanish teacher cooks traditional dishes from home
Northeast Mississippi Daily Journal, Tupelo via Yahoo News· 2 years agoOct. 19—BOONEVILLE — Once a semester, Spanish teacher Monica Lamelas cooks for her students at Booneville High School. Last week, she made them paella with chicken and sausage, fried plantains ...
