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Woman's clever hack chops entire block of cheese fast – 'it's life-changing'
Daily Express· 8 hours agoCutting an entire block of cheese into even pieces can be a tedious task, whether you're cubing it...
Plymouth’s second Cheese Capital Festival will feature cheese-eating and mac n cheese contests,...
The Sheboygan Press via Yahoo News· 8 hours agoContestants in the cheese-eating competition will have three minutes to try to finish a 1-pound ...
Start Frying Your Eggs In Feta Cheese And Thank Us Later
Daily Meal via Yahoo News· 3 hours agoFirst of all, the quality of the feta cheese you use matters. A pre-crumbled variety is sufficient...
My Make-Ahead Greek Salad Is the "Perfect" Potluck Side
The Kitchn via Yahoo News· 3 hours ago...freshly ground black pepper, plus more as needed 1 clove garlic 1/4 cup extra-virgin olive oil...
A New American Cheese Is on the Market
Food and Wine· 6 days agoChef Eric Greenspan’s favorite food of all time is American cheese. “I’ve used American cheese my entire career,” he says. When Greenspan was writing The...
All The Cheeses You Should Never Put In The Freezer
Delish via AOL· 4 days agoNot all cheese can survive subzero temperatures, and you need to use protective packaging and storage to avoid unsavory side effects like freezer burn.
The Popular Cheese Brand That You Should Take Off Your Shopping List
Tasting Table via Yahoo News· 4 days agoWe found that there's one grocery-store brand of cheese that doesn't taste so good, and recommend...
Our Senior Food Editor Refuses To Put These Cheeses In Her Mac & Cheese
Delish via Yahoo News· 6 days agoWith a fairly low melting point, cheddar keeps things smooth. It's also got the classic taste you're...
In Philly, they rolled out the cheese — literally
Philly.com· 2 days agoIn England, people throw their bodies down a steep hill for a round of Double Gloucester cheese — and perhaps a trip to the hospital. In Spring Garden,...
Whataburger plans its first Manatee County restaurant in Bradenton, records say
Bradenton Herald via Yahoo Finance· 2 hours agoAnd they’re still made with 100 percent pure, never-frozen beef and served on a big toasted...