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    • 4 startups taking the cocoa out of chocolate

      4 startups taking the cocoa out of chocolate

      Food Dive via Yahoo Finance· 1 day ago

      With cocoa prices rising and sourcing scarce, companies are looking to alternatives and raising more than $110 million in equity funding, according to a...

    • Why the global cocoa market is melting down

      Why the global cocoa market is melting down

      The Economist· 16 hours ago

      BARRY CALLEBAUT, the world’s largest maker of bulk chocolate, is full of beans. Its share price has jumped by 20% since April, when it reported higher...

    • Jillian S. Ambroz, DCReport @ RawStory

      Jillian S. Ambroz, DCReport @ RawStory

      The Raw Story· 5 days ago

      Next time you take a bite of a chocolate bar, consider the small hands that farmed the cocoa beans. Industrial food heavyweights like Nestlé USA, Hershey...

    • Chocolate Mousse Cake

      Chocolate Mousse Cake

      SouthernLiving· 6 days ago

      Even though a typical chocolate mousse cake is usually made with one thick layer of mousse atop a very thin layer of cake, we're firm believers that a...