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Heart Healthy Foods: What to Eat and What to Avoid
Verywell Health via Yahoo News· 1 day agoMedically reviewed by Allison Herries, RDNMedically reviewed by Allison Herries, RDN Your everyday lifestyle habits, especially your diet, are essential...
Upgrade Canned Veggies With Bacon Grease And You'll Never Look Back
Daily Meal via Yahoo News· 8 hours agoopen cans of canned vegetables - Olenamykhaylova/Getty Images Canned vegetables are an easy,...
Soulful cooking class, boozy book club and more: What’s happening in Hampton Roads
The Virginian-Pilot· 3 days agoTake a Southern Classics cooking class on Juneteenth, check out the 48th annual Norfolk HarborFest...
Gator’s Seafood opens for summer and sushi returns to Joe Patti’s
Pensacola News Journal via Yahoo News· 1 day agoThere is plenty to discover in the Pensacola area’s dining scene, and we have plenty of delicious...
I Became Friends With A White Woman. Then 1 Cringeworthy Conversation Changed Our Relationship...
HuffPost via Yahoo News· 4 days ago"I’d love to see our society normalize transracial friendships that allow each person to live...
Buffalo woman celebrates 110th birthday, becomes a supercentenarian
The Buffalo News· 5 hours agoBrunette Washington, who celebrated her 110th birthday Thursday, shares the credos she has lived by...
Effie Richardson of Dakar NOLA on Afro Freedom Afro Feast June 16 at Grow Dat Youth Farm
New Orleans Times-Picayune· 8 hours agoEffie Richardson and chef Serigne Mbaye are partners in the restaurant Dakar NOLA in Uptown. The...
Navigating pesticide use in produce: Diverse approaches from industry leaders
Food Navigator USA· 3 days agoFor its Produce without Pesticides report, Consumer Reports analyzed pesticide use in 59 common...
Spicy Italian Sausage And Spinach Tortellini Soup Recipe
Tasting Table via Yahoo News· 4 days agoorange soup in black bowl - Chanel Murphy/Tasting Table Developer Chanel Murphy calls this recipe...
Need to get healthy? Here are two simple ways you can improve your diet
The Courier Journal via Yahoo News· 1 day agoMore than four decades ago I became a believer in “you are what you eat.” Before age 35, my diet was...