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Thousands of dead crabs are washing up on Maryland shores after having their ‘blue blood’ harvested,...
The Independent US via AOL· 5 days agoHorseshoe crab blood harvests have virtually doubled since 2017, with nearly one million horseshoe...
What Panacea blue crab harvesters predict the industry will look in the future
WTXL Tallahassee· 1 hour agoBlue crabs are a big part of Panacea. I spoke to one blue crab harvester about the industry. Here's...
'Another Crab's Treasure': A cutesy but deadly aquatic adventure
dpa international via Yahoo News· 7 hours agoBerlin (dpa) — Somewhere deep in the sea between sandcastles and coral reefs, the hermit crab Krill...
Virginia crab management committee requests opening winter season for dredging
Virginia Mercury via Yahoo News· 13 hours agoThe 2024 Bay-wide Blue Crab Winter Dredge Survey revealed last week shows the crustaceans are still...
14 Mistakes You're Making When Using Canned Crab Meat
Tasting Table via Yahoo News· 1 day agoCanned crab meat is a versatile ingredient that's often overlooked and misused. If you want to up...
The Hidden Facts About Imitation Crab And Lobster
WFMZ Eastern Pennsylvania and Western New Jersey· 8 hours agoImitation crab — and its cousin, imitation lobster — are common substitutes for their pricier counterparts, often appearing in Asian cuisine. But what...
How Long You Should Be Cooking Filet Mignon On The Grill
Tasting Table via Yahoo News· 2 days agosteak on flaming grill - Lauripatterson/Getty Images Summer is grilling season, and this year, we're...
Garlic blue crabs star at a new Charleston-area restaurant that's now open
The Post and Courier· 13 hours agoKouvarius Butler is best known as “Vinnie” among his close friends, family and uncle who gave him...
A New ‘Crab Spider’ Species Is Found On An Ancient Volcano In This Remote Mountain Country
Forbes· 4 days agoIn fact, if you do the math, it happens about 49 times per day (approximately 18,000 new species are documented to science each year). One recent discovery, documented in a 2024 issue of Caucasiana ...
A Baltimore chef in Italy shows Italians how to eat crabs, Maryland-style
The Baltimore Banner· 4 days agoPaul and Sam Mincarelli were on vacation in Italy when they spotted a familiar friend at the grocery...