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    • The Molecular Magic of Flavored Oils

      The Molecular Magic of Flavored Oils

      The Wall Street Journal· 1 day ago

      Combine loose Lapsang souchong tea leaves with 8 times their weight in grapeseed oil or good-quality canola oil. (For 1 cup of oil, add 2 heaping...

    • Here’s why we munch on popcorn at the movies

      Here’s why we munch on popcorn at the movies

      WISH-TV Indianapolis· 4 days ago

      “Popcorn and the movies are as inextricably linked as Fred Astaire and Ginger Rogers, peanut butter and chocolate; and, as such, represent perhaps one of...