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    • Pesto Genovese (Classic Basil Pesto)

      Pesto Genovese (Classic Basil Pesto)

      Washington Post· 4 days ago

      Genoa’s ode to basil, pesto Genovese, is traditionally made in a mortar and pestle — after all, the name pesto comes from the Italian verb pestare, to...

    • Heart Healthy Foods: What to Eat and What to Avoid

      Heart Healthy Foods: What to Eat and What to Avoid

      Verywell Health via Yahoo News· 21 hours ago

      Regular olive oil consumption is associated with a lower risk of heart attacks and strokes. It is commonly recommended as part of a heart-healthy diet,...