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Danone aiming to scale up precision fermentation with aid of partners
Just Food via Yahoo Finance· 6 days agoFrench dairy giant Danone is teaming up on a project to invest in precision fermentation. It is...
2024 James Beard Award winner takes over Asheville in four-day tasting tour
Asheville Citizen-Times via Yahoo News· 43 minutes ago“My favorite cocktail in the book is probably the easiest to make. It requires no fermentation, just...
Not all kombucha is good for your gut, dietitians say. Here's what to look for
TODAY via Yahoo News· 1 day agoKombucha, a fermented tea drink, is as popular as ever and contains antioxidants and probiotics. But...
Women in Business: Lynn Addis of Daily Bread Sourdough
Greenville News via Yahoo News· 8 hours ago“I am gluten intolerant,” Addis says. “I was playing with sourdough just trying to learn it for...
Try These Hacks to Get Rid of Fruit Flies, Once and for All
Country Living via AOL· 5 days agoEliminate fruit flies from your kitchen and drain using DIY vinegar solutions, homemade traps and...
The Difference Between Fining And Filtering Wine
Daily Meal via Yahoo News· 6 days agoWinemaking can be broken down into six basic steps: growing the grapes, harvesting, crushing and pressing, fermentation, clarification, and bottling....
UConn and Sacred Heart students study the science behind brewing beer
Stamford Advocate· 2 days ago“I'm majoring in fermentation science,” says Aeschlimann, a native of Simsbury. Aeschlimann hopes to...
Weight loss: Protein-rich diets may change gut bacteria, reduce fat
Medical News Today· 19 hours agoThe composition of the gut microbiome is being increasingly recognized as essential for overall...
Drinking Blood? Bronze Age Cauldrons Tell New Tales of Ancient Mongolian Cuisine
SciTechDaily· 23 hours agoA study reveals that Bronze Age Mongolian nomads used metal cauldrons for blood collection and milk ...
This Is The Key To Perfectly Proofed Sourdough Bread Every Time
Tasting Table via Yahoo News· 11 hours agoMaking sourdough bread is a delicate art, and mastering the timing and temperature of proofing is...