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8 Tri-Cities area restaurants, retirement home, others fail food safety inspections
Tri-City Herald via Yahoo News· 3 hours agoThe Benton Franklin Health District gave eight failing grades infood safety inspections of...
The 6 Best Plastic Cutting Boards, According to Our Experts
Eating Well via Yahoo News· 30 minutes agoCutting boards tackle the cuts, the juices, the stains and the odors of your daily kitchen tasks....
What to know about the bird flu outbreak in the US after fragments found in milk samples
ABC News· 2 hours agoPublic health officials are continuing to monitor as an outbreak of avian flu, also known as bird...
How bird flu virus fragments get into milk sold in stores, and what the spread of H5N1 in cows means...
The Conversation via Yahoo News· 3 hours agoWhile the overall impact on U.S. milk production is projected to be minor on an annual basis, it...
Chipotle asked workers not to order chicken last week. Here’s why
WJZY via Yahoo News· 2 hours ago“We’ve since informed employees they can return to ordering chicken in their meals as normal,”...
Over 85,000 Pounds of Sliced Prosciutto Recalled—Here's What to Know
Eating Well via Yahoo News· 2 hours agoGetty Images There’s an active recall on ready-to-eat sliced prosciutto products sold in 8 states,...
Chipotle Tells Staff to Skip Eating Chicken, Then Relents
Bloomberg via Yahoo Finance· 3 hours ago(Bloomberg) -- Chipotle Mexican Grill Inc. told its employees last week not to include chicken in...
Two cases of bird flu confirmed in the US, raising concerns about food safety
KKTV 11 Colorado Springs· 8 hours agoThe bird flu virus, known as H5N1 and first identified in 1959, naturally spreads among wild birds...
Over 85,000 Pounds of Uninspected Deli Meat Recalled
allrecipes via Yahoo News· 5 hours agoThe product was produced without the benefit of equivalent inspection, which the U.S. Food Safety and Inspection Service (FSIS) requires. Equivalence...
SAP BrandVoice: Food Chains Cultivate Common Ground In Safety And Sustainability
Forbes· 3 days agoRegulatory changes in both food safety and sustainability are increasingly impacting organizations...