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    • The Woman Who Created the Modern Cookbook

      The Woman Who Created the Modern Cookbook

      New York Times· 6 days ago

      From her work with Julia Child, Madhur Jaffrey and Edna Lewis, Judith Jones revolutionized American cookbook publishing. Judith Jones edited many...

    • 58 Juneteenth recipes from Black chefs and cooks

      58 Juneteenth recipes from Black chefs and cooks

      TODAY via Yahoo News· 21 hours ago

      The sweet corn, peppery radish and caramelized shellfish creates a great balance in this dish from chef JJ Johnson. JJ Johnson's Red Beans and Rice by JJ...