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The finale in sight, Milwaukee chef Dan Jacobs looks back on his 'Top Chef' journey
Gannett via AOL· 17 hours agoThey didn’t bring home the medal this year, but Jacobs wasn’t let down. “At least we’ll be able to...
Watch: How to Make a Perfect French Omelette at Home, According to a Michelin-Starred Chef
Robb Report via Yahoo News· 1 day agoDespite the task looking so simple at first glance, making a proper French omelette is a...
The 8 Best Meal Delivery Services, According to Our Testers
Men's Journal· 8 hours agoPrepared meal delivery services can help you save time and eat healthily. We’ve rounded up our picks...
Retirees get treated to ‘Iron Chef’ competition
WOOD via Yahoo News· 6 hours agoThe residents at Clark Retirement Community not only got to try out some new food creations Tuesday but also got to pretend they were on an episode of...
After 25 years of 'creating magic,' Mantua woman opens her own pastry shop in Mantua
Record-Courier via Yahoo News· 18 hours agoShe got a few jobs at a couple of now-closed restaurants in the area, first as an assistant pastry ...
Fort Mill home chef chops it up on PBS cooking show 'Great American Recipe'
The Post and Courier· 2 days agoEach week on “Great American Recipe,” Harris and seven other contestants will engage in a pair of...
Middle school students learn culinary skills from UW-La Crosse chefs, dieticians in professional...
La Crosse Tribune· 3 days agoAs 20 middle schoolers rushed around the kitchen, the aroma of fresh bread and mozzarella cheese...
Cindy Crawford's Strawberry Pie Is the Simple Sweet I Want to Eat All Summer
Parade· 5 days agoThe supermodel's sweet summer treat will knock your (very fashionable) socks off. Supermodel Cindy...
“The Bear ”season 2 ending explained: What's next for Carmy and Sydney?
Entertainment Weekly via Yahoo News· 4 days agoNeed a refresher before season 3? Yes, chef! Chuck Hodes/FX Warning: This article contains spoilers...
9 Reasons Restaurant Lasagna Is Better Than Homemade
Daily Meal via Yahoo News· 4 days agoA homemade lasagna is a thing of beauty, but restaurants use a few tricks to elevate theirs. Here are a few of their secrets for a better tasting...