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Jacques Pépin's Favorite French Restaurants In The US - Exclusive
Tasting Table via Yahoo News· 8 months agoEven Jacques Pépin enjoys some foods more at a restaurant than at home - and he shared which French...
Jacques Pépin's Tips For Repurposing Leftover Bread - Exclusive
Tasting Table via Yahoo News· 8 months agoJacques Pépin told us that he loves using up leftovers at home - and he shared a delicious trick for...
Jacques Pépin's Gin-Soaked Raisin Ritual You May Want To Try For Yourself
Daily Meal via Yahoo News· 6 months agoJacques Pepin at Emmy Awards - Enez Selvi/Shutterstock Not nine, but seven. Apparently,...
2 Ways Jacques Pépin Uses Miso To Flavor Fish
Tasting Table via Yahoo News· 5 months agoJacques Pépin often adds miso to fish for an ultra-flavorful seafood meal, and these ways he incorporates it allow both the fish and the miso to shine.
Jacques Pépin's Eggs In Poblano Boats Are A Tribute To His Wife - Exclusive
Tasting Table via Yahoo News· 8 months agoJacques Pépin smiling - Gregg Deguire/Getty Images Jacques Pépin is a household name — a French icon...
Jacques Pépin's Pro Tip For Making A Better Salad Dressing
Daily Meal via Yahoo News· 4 months agoIf you've become disillusioned because you're salads like enough luster, then you need to try...
Why Soup Is The Ultimate Comfort Food, According To Jacques Pépin - Exclusive
Tasting Table via Yahoo News· 8 months agoJacques Pépin knows exactly what can make you feel good while eating at home. He told Tasting Table...
The Secret To Cooking With Pantry Ingredients, According To Jacques Pépin - Exclusive
Tasting Table via Yahoo News· 9 months agoJacques Pépin knows that a meal doesn't have to be flashy to be delicious. He shared his tips on...
The Cut Of Lamb Jacques Pépin Prefers For Tender Results
Tasting Table via Yahoo News· 3 months agoJacques Pépin - Brad Barket/Getty Images Chef Jacques Pépin is no stranger to cooking tips, whether...
Jacques Pépin Eats 7 Gin-Soaked Golden Raisins Every Night and Perhaps You Should, Too
Food & Wine via Yahoo News· 8 months agoThe legendary chef gives us all a raisin to celebrate. Cedric Angeles Jacques Pépin has always been...