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James Beard Award nominee, Cienfuegos Harris, no longer at Topsoil; here's what's next
Gannett via AOL· 6 days agoAfter being nominated for a James Beard Award in January, Chef Tania Cienfuegos Harris is now...
Martha's Vineyard Food & Wine Festival draws James Beard chefs, 'Top Chef' alumni
Gannett via AOL· 22 hours agoWaxman, one of 10 James Beard award winners scheduled to be at this year’s island festival, is a...
Award-winning Vermont chef invited to dine with Vice President Harris during AANHPI Month
WPTZ Burlington· 15 hours agoNearly two years after local chef Nisachon Morgan won Vermont’s second-ever James Beard Award for...
Proposed hotel tax increase in OKC is now heading to voter ballots
Gannett via AOL· 2 hours agoChamp Patel, who runs one of the state’s largest string of hotels, and James Beard Award winning...
My 2 Cents LA serves modern comfort foods from James Beard Award semifinalist Chef Alisa Reynolds
KABC 7 Los Angeles· 5 days agoMy 2 Cents LA in Mid-City was founded by Chef Alisa Reynolds in 2013, when all she had to her name...
An accomplished Triangle chef expands his range at RDU airport
Durham Herald-Sun via Yahoo News· 3 hours agoIn Concourse C, the restaurants coming are: ▪ Adios!, a Mexican restaurant created by Oscar Diaz, a...
Anthony Edwards tells Charles Barkley to 'bring ya ass' to Minneapolis
KMSP via Yahoo Sports· 2 days agoAnthony Edwards' postgame comments to Charles Barkley after the Timberwolves defeated the Denver...
James Beard semifinalists are turning Flagstaff into a dining destination
Arizona Daily Sun· 4 days agoIn Flagstaff, three chefs and one restaurant have been recognized by the James Beard Foundation...
Smyth takes No. 90 spot on extended version of World’s 50 Best Restaurants list
Chicago Tribune via Yahoo News· 1 hour agoSmyth was announced as No. 90 of 100 in the extended list of the World’s 50 Best Restaurants this...
'Top Chef' OG Lee Anne Wong Used to Be Known as 'The Little General'
Food and Wine· 1 day agoWelcome to Season 2, Episode 3 of Tinfoil Swans, a new podcast from Food & Wine. When Lee Anne Wong...