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    • A brief history of airline food’s rapid descent

      A brief history of airline food’s rapid descent

      CNN Business via Yahoo Finance· 4 weeks ago

      If you took an American Airlines flight in the 1960s, you’d be wined and dined from the Coach-class “Royal Coachman” menu. Your meal began with the beef...

    • Why do airplanes serve food?

      Newsy via AOL· 1 year ago

      Domestic American Airlines soon followed. Aviation historians say — not so much. "I don't think people expect much from airplanes anymore," said Janet Bednarek, professor of history at the University of Dayton.