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12 Best High-Protein, High-Fiber Foods You Can Eat
Eat This, Not That! via AOL· 2 days agoPhotos: Canva, Shutterstock. Design: Eat This, Not That!Striking the right balance of nutrients in your diet is essential to feeling your best. This is...
IBS: Antibiotics, prebiotics, and probiotics combo may help
Medical News Today· 5 days agoPost-infectious irritable bowel syndrome (IBS) arises after a person experiences a gastric...
Are You Eating Probiotics All Wrong?
Food Network· 3 days agoProbiotics have gotten plenty of buzz for their health benefits – but if you don’t eat them right, you may not be getting all that they have to offer....
25 Best High-Protein, Low-Carb Foods To Eat
Eat This, Not That! via AOL· 4 days agoShutterstockIf you're on a mission to boost your protein intake while keeping carbs in check, you're in the right place. Whether you want to lose fat,...
Lifeway Foods® Applauds New Research Examining the Impact of Probiotics in Dairy Kefir on the...
FOX21 Colorado Springs· 2 days agoWhile additional research is needed, Lifeway is encouraged by the initial findings of a potential link between the probiotics and improvements in ADHD symptoms in children ...
Best Probiotic Supplements of 2024 | Fortune Recommends Health
Fortune· 7 days agoLearn about the 12 best probiotic supplements available today, as reviewed by experts. Then,...
8 Best Foods to Eat If You Have IBS, According to Doctors
Best Life· 5 days agoIrritable Bowel Syndrome, commonly known as IBS, is a disorder of the gastrointestinal tract that...
14 Simple Ways to Lose 14 Pounds in 14 Days
Best Life· 3 days agoImagine waking up one day, turning on your phone, and getting this news alert: Scientists have discovered a creamy, delicious dessert that can whittle...
9 Supplements That Can Damage Your Stomach, Doctors Say
Best Life· 3 days agoAt face value, it may seem that taking more dietary supplements will translate into better overall...
Pickles: a source of probiotics
Hardwood Paroxysm· 5 days agoPickles are foods that have been preserved in brine or vinegar, and are highly prized in various cultures around the world for their distinctive flavor...