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The Best Way To Make A Margarita, According To Mixologists
HuffPost Life via Yahoo News· 15 hours ago“If your ice tastes like the other things in your freezer, you’re in for a not-so-tasty surprise,”...
Kentucky Derby 2024 live updates: Time, TV, odds, results and more from Churchill Downs
USA TODAY Sports via Yahoo Sports· 8 hours agoThe first leg of horse racing's Triple Crown is the premier event during a day that includes 14 races and plenty of fanfare, including outrageous hats, tasty mint juleps and ...
My Husband's 3-Ingredient Margarita Will Ruin All Other Margaritas for You
The Kitchn via Yahoo News· 1 day agoSeriously, you don’t need it! Here, orange liqueur adds a touch of sweetness for a well-rounded...
Arby's New Ranch, Honey Mustard, And BBQ Chicken Wraps Review: Two Are Good, But One Is Amazing
Daily Meal via Yahoo News· 8 hours agoArby's three new Chicken Wraps are thrifty, varied, and filling -- but which are truly delicious?...
Star Wars: Tales of the Empire Fills In Important Gaps in the Franchise Timeline - IGN
IGN Videogames· 7 hours agoWarning: this article contains full spoilers for Star Wars: Tales of the Empire! Like Tales of the...
Hot chicken! John Calipari cooks spicy dish for Arkansas Razorbacks basketball | Toppmeyer
The Tennessean via Yahoo Sports· 12 hours agoThe last time a chicken man and an antihero teamed up, both fellas met grisly ends. “Breaking Bad,”...
The Expert-Approved Tips For Flavoring Homemade Soft Candy
Daily Meal via Yahoo News· 3 hours agoHand holding soft candies - Deepblue4you/Getty Images While sweets like peach rings or the unique...
We're Making These Pimento Cheese Deviled Eggs for the Kentucky Derby
Parade via AOL· 9 hours agoPimento Cheese Deviled Eggs are a simple, but memorable, appetizer from The Vintage Church Cookbook....
Celebrate Cinco de Mayo with some tasty Mexican recipes
Boston Herald· 1 day agoMexico’s influence on the American food scene cannot be denied.
If You Spot This "Delicious" $4 Dinner Find at Aldi, Grab 3
The Kitchn via Yahoo News· 8 hours agoCredit: Carina Romano Credit: Carina Romano Some nights when I have the energy, I love to marinate...