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Stuffed peppers are easy to make ahead and total crowd-pleasers. Here's how to make them
The Arizona Republic· 5 days agoCaramelized bell peppers stuffed with Southwestern seasoned beef and rice baked under a canopy of...
Carol Burnett’s Meatloaf Is Pure Comfort
allrecipes via Yahoo News· 2 hours agoHer meatloaf is reminiscent of something you’d see in a small-town church cookbook. The ingredient list is simple, containing ground beef (or “ground...
What’s In A Name? The Fight To Protect Italy’s “San Marzano” Tomato Appellation
Forbes· 6 days agoIronically, for a foreign food like the tomato (botanically classified as a fruit) that was only...
Can you eat cicadas? Yes – and here are 3 recipes to try.
CBS News via Yahoo News· 8 hours ago... pizza (courtesy David George Gordon via the Associated Press) Dough ingredients: 1 teaspoon...
Why Draining Tomatoes Is Key To A Better Flavored Tomato Sauce
Tasting Table via Yahoo News· 3 days agotomato sauce in pan - Carlosgaw/Getty Images Truth be told, there are some great jarred tomato...
Chefs share 5 of the best and 5 of the worst pasta dishes to order at a restaurant
INSIDER via Yahoo News· 6 hours agoYou can order a few shapes with amatriciana sauce.Alexander Spatari/Getty Images Bucatini...
Air Fryer Stuffed Bell Peppers Cook Up Tender in 20 Minutes — 2 Delicious Recipes
Woman's World via Yahoo News· 1 day agoThe peppers are then filled with a mixture of cooked meat or vegetables, rice and/or seasonings....
The Unexpected Spice That'll Kick Pasta Sauce Up A Few Notches
Daily Meal via Yahoo News· 6 days agoBowl of pasta with sauce - Fcafotodigital/Getty Images If you love topping your pasta with tomato ...
Our 20 Best New Vegetarian Recipes You'll Want to Make ASAP
Eating Well via Yahoo News· 1 day agoAnd others are loving dishes like our Roasted Chickpea & Cauliflower Pitas with Sun-Dried Tomato ...
A New Haven Pizza Roundup
The Wesleyan Argus· 7 days agoNew Haven pizza, though less famous than New York-style or Chicago deep dish, is truly the best. This “apizza” is characterized by a thin crust—a perfect combination of chewy yet crisp—often ...
