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Is Kefir Healthier Than Yogurt? A Dietitian Weighs In
Health.com· 4 days agoYogurt and kefir are both fermented milk products that contain probiotics. Kefir is thinner and more...
The Make-Ahead Broccoli Salad I Make for Everything During Summer
The Kitchn via Yahoo News· 3 days agoWhy This Recipe Works Lots of broccoli salads have a rich mayo dressing, but this one is special,...
Banana Split Yogurt Bark Is the Colorful, Cool Treat Your Summer Needs
Better Homes & Gardens· 2 days agoWhile many barks are made with a chocolate or candy base, yogurt bark is having a moment as people...
30 Easy 30-Minute Chicken Dinners
Simply Recipes via Yahoo News· 4 days agoIf you can't find it, substitute paprika with a few good pinches of cayenne pepper...
Discover 8 Fascinating Facts About Nicholas Galitzine
Grazia USA· 2 days agoNicholas Galitzine is one of the British “it boys” of the moment, and he’s absolutely everywhere!...
Ina Garten's 'easy' lemon yogurt cake is a spring time speciality
Daily Express· 15 hours agoIna Garten's lemon yogurt cake recipe is billed as delicious and "easy" to make. In under an hour...
Could Eating Yogurt Help Strengthen Your Bones?
Mercola· 4 days agoYogurt was probably one of the first-ever "processed" foods, as it was created as a happy accident somewhere in Central Asia as early as the Neolithic Age, 4,500 years before ...
I flew from LA to Paris to see Taylor Swift. I was only in the city for 48 hours but it was worth it...
Business Insider via Yahoo News· 6 hours agoI woke up only when the lights had been turned on, and breakfast was being served, around an hour...
I pay for Costco's $120 executive membership even though I only shop for 2. Here are some of my...
INSIDER via Yahoo News· 15 hours agoBut during the offseason, I buy them at Costco. For a fast, healthy breakfast, I like to put...
This is the two-step chicken salad recipe you'll be making on repeat this summer
AZCentral | The Arizona Republic via Yahoo News· 3 days agoSour cream. A touch of sour cream adds richness and subtle tang to the dressing. I prefer full-fat...
