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22 high-protein, low-carb foods
TODAY via Yahoo News· 6 days agoDon’t forget to add flavor your tofu with spices such as turmeric, black pepper, cumin and garlic. Tofu contains about 20 grams of protein and less than...
'My insecurities vanished': This dark spot-eliminating soap is just $3 per bar
Yahoo Life Shopping· 8 hours agoI no longer wear foundation or even a powder! My skin has never looked better and I am 59! My chest...
Ina Garten Just Shared the Chicken Salad Recipe She Made 'So Much' of In the '80s
SheKnows via Yahoo News· 7 days agoFood trends, just like fashion and home decor, are cyclical. And Ina Garten is bringing back a hit...
Adding More Fat to Smoothies Boosts Weight Loss — Here's the Recipe to Follow
First for Women via Yahoo News· 6 days agoDr. Rosenbaum says, “It saves on swallowing.” Weight loss smoothie success: Mollie Sparks...
Marbled Shortbread
Washington Post· 2 days agoThe dough will be soft and slightly sticky. Lay an 13-by-18-inch (33-by-45-centimeter) piece of parchment paper on your countertop, with one of the long...
The 3 Iconic Seasonings LongHorn Steakhouse Uses
Tasting Table via Yahoo News· 4 days agoThe grill seasoning lists garlic powder, salt, paprika, onion powder, and additional spices. Of the three, it is the simplest blend, used on grilled and...
10 Ways To Upgrade Jarred Butter Chicken Sauce
Mashed via Yahoo News· 1 day agoMarinate Your Protein marinated chicken - Debbismirnoff/Getty Images...you are adding a protein into your sauce, then marinating your protein is the best...
12 Smoothie Bowl Recipes That Look Beautiful (and Taste Good Too)
Real Simple via Yahoo News· 3 days agoThe mango is joined by coconut milk, inflammation-fighting turmeric, and honey. When it comes to...
May Launch Pad
Nutraingredients.com· 7 days agoInnovation and convenient delivery systems are trending this month, with nootropic ingredients finding their way into many of May’s latest offerings.
Recipe: Sous Vide Rack of Lamb
Fox local via AOL· 5 days agoA top chef shares his secrets to cooking 'sous vide', find out what it means and why it's the best way to cook a rack of lamb. Plus we make some special sides that go great however you're cooking.
