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Kowloon in Saugus will not be punished for bloody, wild Thanksgiving Eve brawl
Boston Herald· 2 days agoThe Kowloon Restaurant in Saugus — an iconic staple in the New England food scene — will not be...
Hongkongers hit Shenzhen’s spas for Mother’s Day, while others opt for dim sum
South China Morning Post· 1 day ago“A day trip to Shenzhen with my mother is a no-brainer considering the cost to make her really feel pampered.” Jade Seafood Restaurant in Prince Edward was packed with diners ...
Ovolo Hotels and TRESemmé Unveil World's First Hair Service Menu
Hospitality Net· 4 days agoOvolo Hotels is thrilled to announce a nationwide partnership with renowned hair care brand...
Five Guys Vs In-N-Out: Everything You Need To Know
Mashed via Yahoo News· 5 days agoIn terms of cities, Five Guys enjoys the greatest presence in New York City with 13 restaurants, and Phoenix with nine restaurants. The chain also has...
Now-Forgotten Tourist Attractions We Used to Love
Cheapism via AOL· 2 days agoSacred sites, breathtaking landscapes, and manmade wonders are disappearing, leaving little more than images behind. See the attractions that are now, or...
Hong Kong woman is city’s first female bus driver from ethnic minority group
South China Morning Post· 2 days agoFarzana began driving routes between Tuen Mun and other districts after receiving her licence last...
Hong Kong police arrest 3 suspects over the abduction of woman in Tsim Sha Tsui
South China Morning Post· 7 days agoOfficers later found the woman, uninjured, in a car outside Heng Yuet House at Heng On Estate in Ma...
Jacksonville restaurant lets 'good food speak for itself' with dim sum, Cantonese cuisine
The Florida Times-Union· 7 days agoThe philosophy is the foundation of a first-of-its-kind Chinese restaurant specializing in...
Opinion | Charging for waste: Hong Kong needs action, not more procrastination
South China Morning Post· 5 days agoOther general suggestions included the enhancement of waste-recycling facilities and food waste...
How Dry-Aged Fish Took the Fine Dining World by Storm
Robb Report via Yahoo News· 3 days agoChan grew up in Hong Kong with an appreciation for freshly killed, “explosive, juicy” seafood. “My...