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Dallas Mavericks fans: Eat like Luka Doncic at this North Texas restaurant
Dallas Morning News· 6 days agoIn an effort to cheer on the Dallas Mavericks in the NBA Playoffs and Finals, Lewisville restaurant...
Welcome to the Future of Fast-Casual Pizza
QSR· 4 days agoBrands International executive, who spent his career up until that point growing chains like Burger King and Tim Hortons through franchising. Brands like...
5 recipes every teen should master before they leave home
The Salem News· 2 days agoBut cooking together with your teen is a great way to bond while helping them learn those basic...
I Taste-Tested 9 Store-Bought Caesar Salad Dressings—Here Are My Favorites
Simply Recipes via Yahoo News· 4 days agoSimply Recipes / Photo Illustration by Sarah Crowder / Retailers below A good bottle of...
Our 17 Most Popular Corn Recipes to Make for Summer
Eating Well via Yahoo News· 3 days agoTilapia Corn Chowder...This light soup is a great way to slip fresh corn (and tilapia, of course!) into your late-summer menu. Prosciutto Pizza with Corn...
Is AI Search a Disaster for Medical Misinformation?
IEEE Spectrum· 4 days agoThe tool doesn’t just return links to web pages, as in a typical Google search, but returns an answer that it has generated based on various sources,...
Halloumi Vs Paneer Cheese: What's The Difference?
Tasting Table via Yahoo News· 22 hours agoWater buffalo paneer is a more unusual source, but that milk is very mildly flavored as well. Paneer is a flavor chameleon thanks to its mild milk...
The $3.99 ALDI Find My Whole Family Loves
Simply Recipes via Yahoo News· 5 days agoSimply Recipes / Meghan Splawn Why I Love ALDI’s Specially Selected Premium...We regularly use it for pasta night, both with and without meaty additions...
Google AI Overviews are still a disaster unless you like glue on your pizza
BGR· 5 days agoYes, putting glue on pizza is one of the Google Search AI Overviews results that gave Google its...
What It Was Like To Eat At The First Domino's
Mashed via Yahoo News· 16 hours agoDomino's offered a unique dining experience at the very first store when it opened for business. Here's what the average 1960s customer would have...