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    • Backroads: Bread baking rises during tough times

      Temple Daily Telegram· 21 hours ago

      Bread baking, specifically the cultivation of sour dough starters, has become the new therapy for the quarantine. All cultures have breads — from naan to...

    • The Ten Best Books About Food of 2020

      Smithsonian Magazine· 5 days ago

      Of the plethora of food-filled books published this year, these are some of my favorites, selected so there will be, hopefully, a morsel for every...