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    • 9 Ways to Eat More Kale—and Enjoy It

      9 Ways to Eat More Kale—and Enjoy It

      Martha Stewart Living via Yahoo News· 20 hours ago

      s also culinarily diverse: It can be served raw or cooked, spicy or savory, and fill in for plenty of leafy greens in endless recipes spanning global...

    • 10 Types Of Ingredients Ree Drummond Swears By

      10 Types Of Ingredients Ree Drummond Swears By

      Mashed via Yahoo News· 6 days ago

      Frozen fruit can be used in desserts of all kinds, including cobblers and pies, especially when your favorite fruit is out of season. They can be a great...