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46 new Seattle restaurants you should know about
Seattle Times· 1 hour agoTwo successful duos in the local Vietnamese culinary scene headline this robust roll call of recent Seattle restaurant openings. If you want an early...
Black Pepper Tofu and Asparagus—And More Recipes We Made This Week
Bon Appetit via Yahoo News· 1 day agoIts big flavor comes from red curry paste, fish sauce, and ginger (I left out the red onion and...
This easy version of a chicken shawarma wrap can be made at home with little effort
The Cleveland Plain Dealer· 4 days agoShawarma is a popular street food made with lamb, beef or chicken that has been spiced and roasted...
Oodles of noodles, tacos, pizza: These 6 restaurants opened in Summit County in April
Gannett via AOL· 4 hours agoJeff fell in love with the birria tacos during our visit and I had a field day with my Down South...
People line up daily for hard-shell tacos at this Calif. stand
San Francisco Chronicle· 3 hours agoAlthough there are plenty of other solid menu items, like tamales and a plump burrito stuffed with...
Young people must learn to appreciate home-cooked food – their wallets (and waistlines) will thank...
The Telegraph via Yahoo News· 2 days agoThai ground chicken with crispy kale and sherry vinaigrette on Japanese shokupan bread? Uh…how much?...
Everything’s great at 30-year-old KC Mexican spot. But this dish keeps bringing me back
Kansas City Star via AOL· 4 days agoYou can’t go wrong with any choice of meat for the burrito — or any dish at Rudy’s — but I went with...
Breakfast, lunch favorite Eye Opener in West Akron adds weeknight dinner service
Gannett via AOL· 3 days agoHoney hot chicken is also a top seller. "I think it's going well. People are enjoying the food,"...
RECIPES: Mix-and-match fillings, sauces and toppings to make the best tacos | Arkansas Democrat...
Arkansas Democrat-Gazette· 4 days agoWhether you like the ubiquitous Mexican-American style -- crunchy shells stuffed with seasoned...
We Have This Year's Official Kentucky Derby Menu, and It's Golden
Eating Well via Yahoo News· 2 days agoClose the lid and smoke until an internal thermometer reads 165° F (usually takes around 8 hours)....