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  1. “Jamestown itself has a strong Italian heritage,” Duffy said. Duffy emphasized the importance of having homemade food as opposed to mass produced store bought food.

  2. The federal Department of Agriculture reported that more than 5.3 billion pounds of Italian cheeses were produced in the U.S. in 2017, compared with a little under 5.1 billion pounds ...

  3. While traveling from Oklahoma, we stopped at Cappizi’s Italian Kitchen in Paris, Texas. A trip to look at a car in Longview emptied our own “gas tanks.” Luckily, it happened to be Friday ...

  4. Taste of Park Ridge ran from July 12 to 14. Of 24 food vendors, 17 were from Park Ridge. Hay Caramba manager Michael Saavedra and Lisa’s Homemade Italian Ice owner Lisa Ross are ...

  5. My dad’s side of the family is Italian, and a huge part of the culture is food. During celebrations, it’s considered offensive to refuse food, and my family has always looked ...

  6. The women who signed up received life-saving breast cancer screening services on the American-Italian Cancer Foundation's Mobile Care Clinic. Colavita, the leading family-owned specialty ...

  7. Locally-produced Italian food and pastries will be available and there will be continuous entertainment. There will also be a bocce tournament and a tasting event for beers from ...

  8. Lines of people waited Friday night to purchase Italian food such as sausage and pepper sandwiches, pizza fritta and pasta fagioli. A walk will take place at 10:30 a.m. Sunday ...

  9. Gaucho is the latest in a string of consumer-facing business to face strain on the high street, with the likes of Prezzo, Byron and Jamie’s Italian all shutting restaurants and axing ...

  10. “I’m Italian. We cook with fish all the time. This is not a big deal for me,” Danno said. The dishes made by...judges picked their six favorite plates, and those competitors did not have ...

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