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Free Press restaurant critic to moderate Ann Arbor book talk
Detroit Free Press via Yahoo News· 9 months agoZingerman’s Roadhouse hosts “The Migrant Chef” author Laura Tillman and Freep restaurant critic...
A Chef Explains The Best Way To Add Bacon To Your Mac And Cheese
Tasting Table via Yahoo News· 1 month agoTasting Table recently spoke to Chef Bob Bennett, head chef at Zingerman's Roadhouse, to get the...
Here are the top Father's Day restaurant deals, specials in metro Detroit
Detroit Free Press via Yahoo News· 12 months agoSunday is all about celebrating dad. And if you’re looking for ideas, perhaps you can treat him to a...
The Simplest Way To Tell You're At A Good Barbecue Restaurant, According To An Expert
Tasting Table via Yahoo News· 1 month agoYou can look for one simple yet important sign, according to Zingerman's Roadhouse's Bob Bennett, to...
Shaq attack! NBA star bringing chicken chain to Michigan
Detroit Free Press via Yahoo News· 9 months agoAnother chicken chain headed to Michigan A fast-casual chicken chain with some sports star power is...
The Sides Are Key To A Great Barbecue Experience, According To An Expert
Tasting Table via Yahoo News· 1 month agoa platter of bbq and sides - Brent Hofacker/Shutterstock Everyone knows that while meat may be the...
How To Upgrade Your Fried Chicken Sandwich, According To Chef Bob Bennett
Daily Meal via Yahoo News· 4 months agoChef Bob Bennett - randy_yagi / Instagram When made right, fried chicken sandwiches can be one of...
The Unique Addition A Chef Wants You To Try In Your Mac And Cheese
Tasting Table via Yahoo News· 2 months agoEverybody has their preferences when it comes to mac and cheese. One respected chef adds an...
Ann Arbor restaurant week starts Sunday, more than 30 locations participating
Detroit Free Press via Yahoo News· 1 year agoAnn Arbor Restaurant Week starts Sunday and runs through Feb. 10. With its diverse array of...
Ann Arbor Restaurant Week kicks off today
Detroit Free Press via Yahoo News· 1 year agoAnn Arbor Restaurant Week starts now and runs through Feb. 10. With its diverse array of restaurants and cuisines, there is a lot to choose from during...