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I, a pro baker, use this Cuisinart toaster more than my oven — get it on sale
Yahoo Life Shopping· 3 days agoSpeaking of Thanksgiving, this little wonder saved... and prepared every side and pie in it — it...
4 Daytona-area restaurants receive high priority violations, 2 ace inspections
Daytona Beach News-Journal via Yahoo News· 5 days agoOperator iced - in reach in cooler with breaker off approximately 2 hours: turkey, ham, cheese, cream 47-49F. Operator moved items to freezer to recover temp - overnight in ...
This Rotisserie Chicken Salad Melt Is Grandma-Approved
EatingWell· 6 days agoLemon zest, Dijon mustard and ground black pepper add just the right amount of zing, while chopped...
Pepperoni Lover's Pizza Pasta Recipe
Tasting Table via Yahoo News· 1 day agoIn this pepperoni lover's pizza pasta, all of the cheesy melty sauciness of pizza combines with the comfort of baked pasta for an easy and satisfying...
Dining Out: Lewis Barbecue offers a taste of Texas
Greenville News via Yahoo News· 6 days agoLewis Barbecue is open daily for lunch and dinner. For more info, visit lewisbarbecue.com YOU CAN GO Lewis Hatch Chile Roast : Pitmaster John Lewis...
12 Canned Meats That Make The Best Breakfast
Mashed via Yahoo News· 2 days agoCanned meat isn't just for stocking your pantry. Break open those cans for meat that can seriously amp up your next breakfast. Here's how to do just...
Time to Make, and Eat, Some Seriously Good Sandwiches
New York Times· 3 days agoHalloumi with lettuce and tomato, spiced lamb on an English muffin and a Scuttlebutt. It’s Jake...
4 Daytona-area restaurants receive high priority violations, 2 ace inspections
Daytona Beach News-Journal· 5 days agoSee which Daytona-area restaurants passed with flying colors, and which Volusia and Flagler county...
The World’s Best Mezcals, According To The Beverage Testing Institute
Forbes· 7 days agoThe top ranked mezcals, both from Montelobos, each scoring 97/100 points, are Montelobos Pechuga...
Restaurant Review: House of Barbecue brings the bold flavors
Detroit News· 4 days agoChef Collier Willis of House of Barbecue restaurant in Clawson remembers early experiences in the...