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    • James Beard winner to debut Perle Mesta

      James Beard winner to debut Perle Mesta

      Tulsa World· 2 days ago

      Oklahoma City chef Andrew Black, whose work at his flagship restaurant Grey Sweater made him the first chef in the state to earn the James Beard Award...

    • Seeing Ourselves in Joni Mitchell

      Seeing Ourselves in Joni Mitchell

      The Nation· 3 days ago

      Identification with the general public has not been a major theme of the 200 or so songs Mitchell has released since 1968. “If you see me in my songs and...

    • My 'hot' take on SF's famous Dutch crunch

      My 'hot' take on SF's famous Dutch crunch

      San Francisco Chronicle· 4 days ago

      At Molinari Delicatessen in San Francisco's North Beach, SFGATE columnist Drew Magary learned the hard way how to best consume Dutch crunch.