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Stay Cool This Summer With This Lemon-Ricotta Pound Cake
Spoon University· 3 days agoThe following excerpt and recipe for One-Bowl Lemon-Ricotta Pound Cake is from Alexandra Stafford's...
Why All the Thighs?
New York Times· 4 days agoDon’t worry, we’ve got plenty of excellent chicken breast recipes, too: honey garlic chicken, chicken piccata and green masala chicken, to name a few....
Diver Jess Parratto looks to win gold
WILX 10 Lansing· 2 days agoWhen you are 29 years old in a sport full of youth, like diving, you are looked at as an elder statesman, a role model, and if you are Jess Parratto, as...
"You Can't Even Taste The Soda": 26 Simply Genius Cooking Tips That People Learned From Their Own...
BuzzFeed· 6 days ago"My Polish grandmothers, both immigrants, taught me this trick, and I have used it ever since."
Nvidia, CrowdStrike And 2 Other Stocks Insiders Are Selling - NVIDIA (NASDAQ:NVDA)
Benzinga· 4 days agoWhat Pinterest Does: Pinterest is an online product and idea discovery platform that helps users...
"I Was Shocked At How Easy It Is": People Are Sharing Foods That Are Way Cheaper To Make At Home...
BuzzFeed· 3 days ago"I've noticed a lot of restaurants charging $5 for plain white rice around me. You can make five...
This Easy Brunch Dish Feels Like a Trip to Italy
New York Times· 1 day agoCrisp on the outside, tender on the inside, savory farinata brings a taste of the Mediterranean coast to your kitchen. Ruth Rogers, a founder of the...
Looking Back - June 17 - The Republic News
The Republic News· 6 days agoInfantry Company I, known as the “Iron Men of Metz,” were honored at a ceremony at the Clifty Creek Bridge on U.S. 31 when the bridge was named in their honor. The World War II veterans earned ...
Brian’s picks - The Republic News
The Republic News· 4 days agoMoreover, the gathering includes nationally touring culinary historian Michael Twitty. In a pre-Juneteenth address from 10 to 11:30 a.m., he will present “Keeping Family Recipes< ...
Oxtail Is Gaining Fans. Not Everyone Is Happy About That.
New York Times· 5 days agoWhen the chef Lerone Mullin opened the Jerk Grill, his fast-casual restaurant in Redlands, Calif.,...