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An Ultra-Modern Residence in a Landmarked L.A. Neighborhood Lists for $2.6 Million
Robb Report via Yahoo News· 2 hours agoWatery green tiles provide a splash of color below a shelf that circles the room for displaying...
‘A Walk in the Park’ Review: Grand Canyon Odyssey
The Wall Street Journal· 6 days agoBOOKSHELF Among the numberless dreams animating the world’s numberless bucket lists, there surely lurks a desire to walk the entire length of the Grand...
‘Sailing Alone’: Solo at Sea
The Wall Street Journal· 6 days agoBOOKSHELF Ann Davison was nobody’s idea of a successful solo transoceanic sailor. In 1949 she set out from England with her husband in an old boat to...
‘And Then? And Then? What Else?’ Review: The Lens of Lemony Snicket
The Wall Street Journal· 6 days agoBOOKSHELF The early 2000s were a heady time for children’s literature. The Harry Potter boom...
Birds Aren’t Real: The Prank That Turned Misinformation on Its Head
The New Republic via Yahoo News· 2 days agoBird propaganda is everywhere, once you’re trained to recognize it. Since the Cold War, children...
‘Liberty’s Grid’ Review: An American Landscape
The Wall Street Journal· 6 days agoBOOKSHELF The Romans constructed rigidly rectilinear army camps and arrow-straight roads that unfolded mile after arrogant mile in haughty disdain for...
‘Lies and Weddings’ Review: Never Rich Enough For Mom
The Wall Street Journal· 6 days agoBOOKSHELF Valentino. Sevrès. Chanel. Armani Privé. Frette. Lamborghini Urus. Carlo Bugatti. The...
‘When Women Ran Fifth Avenue’ Review: The Queens of Fashion
The Wall Street Journal· 6 days agoBOOKSHELF I grew up at the tail end of the department-store era, seeing them only as the gloss was...
A Guide on How to Decorate Shelves Like a Designer and Tricks to Try
The Spruce via Yahoo News· 4 days agoOn my own built-ins, I like to alternate between stacking books and standing them upright. Before...
Summer Cookbooks: Feasts Fit for a Toothpick
The Wall Street Journal· 6 days agoBOOKSHELF The small-plates trend in restaurants may be over, so the culinary cognoscenti prophesize, but publishers continue to hope that small bites can...
