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    • Summer Cookbooks: Feasts Fit for a Toothpick

      Summer Cookbooks: Feasts Fit for a Toothpick

      The Wall Street Journal· 1 day ago

      BOOKSHELF The small-plates trend in restaurants may be over, so the culinary cognoscenti prophesize, but publishers continue to hope that small bites can...

    • Christopher Kimball

      Christopher Kimball

      GBH News· 5 days ago

      He was inducted into the Who's Who of Food and Beverage in America in 1996. He is also the author of *The Cook's Bible*, *The Yellow Farmhouse Cookbook*...