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Food safety tips when the power is out: What to know
The Enterprise via Yahoo News· 2 days agoTypically, these have high salt and sugar content that can act as a preservative. Keep in mind that jams and jellies can grow mold after three or four days. Toss out ones ...
This Father's Day, There Are So Many DIY Ways Kids Can Show Dad He "Rocks"
Redbook via Yahoo News· 5 days agoThese Father's Day crafts for kids are so easy, even toddlers and preschoolers can handle them...
This pastry chef earned 2 Michelin stars serving ‘dessert’ for dinner
South China Morning Post· 4 days agoWhat he dreamed of was a simple, casual place that would break down the haute cuisine dessert...
Celery takes center stage in this decadent soup
The Day· 3 days agoSure, it’s plenty popular as a foundational ingredient in countless recipes — such as part of the French mirepoix alongside onions and carrots — but when was the last time you saw it on a restaurant ...
40 Easy Summer Desserts for Your Next Picnic or Cookout
MediaFeed via AOL· 4 days agoThese recipes really focus on the easy, and range from light and fruity to decadent and chocolatey,...
Red Truck Bakery’s Almond Stollen
Washington Post· 2 days agoRed Truck Bakery owner Brian Noyes says he has repeat customers every year who have his stollen shipped across the country. The pre-ferment sponge needs to rest for 30 minutes, the dough needs ...
I Ate 2 Eggs for Breakfast Every Day for a Month—Here's How My Diet (and Mornings) Changed
Health via Yahoo News· 2 days agoEggs are considered an excellent source of protein and other vitamins and minerals. A Health editor...
The 12 Best Classic Dishes To Try In Marseille, France
Tasting Table via Yahoo News· 3 days agoMarseille, France is known for its food. Where should a tourist start? Our expert thinks these 12...
Review: Suspenseful novel imagines the Montana lives surrounding Ted Kaczynski’s terrorism
SFChronicle Datebook· 6 days agoIn 1978, a crude bomb built by an unknown assailant the FBI nicknamed the Unabomber exploded at...
Keo Me Xung Dau Phong Gung (Chewy Ginger Peanut Sesame Candy)
Washington Post· 4 days agoKeo me xung is a Vietnamese candy made with peanuts and sesame seeds usually eaten during Tet (Lunar New Year), although it can be devoured year-round as a sweet treat paired with a cup of hot ...
