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Kathy Hochul, Usher and Babyface Turn Out for the Apollo
New York Times· 7 days ago“It’s the prestige,” said the R&B singer, who arrived in a black S.U.V. surrounded by phone-wielding...
Grilled Oyster Mushroom Kebabs With Parsley-Spinach Puree
Washington Post· 5 days agoGrilling oyster mushrooms over medium heat renders them juicy and smoky, as the water drips from...
5 Herbal Teas That Can Affect Your Medication, According to Dietitians
EatingWell· 23 hours agoHerbal teas have been used for medicinal purposes for thousands of years. Read on to learn more...
The 3 Most Important Things You Need To Know To Cook Protein-Packed Chickpeas Like a Professional...
Well and Good· 7 days agoAward-winning chefs Sara Kramer and Sarah Hymanson, the dynamic duo behind Kismet and Kismet...
How to get a body like ‘biohacker’ Ben for £1,000
Daily Telegraph· 5 days agoSpermidine: One of the most talked-about compounds in the biohacking business, spermidine (£24.99/120 from Healf) is believed to play a beneficial role...
What Happens to Your Body When You Drink Coconut Water Regularly
EatingWell· 17 hours agoPicture yourself in a tropical oasis: relaxing in a hammock between two towering palm trees,...
The Powerful Face Cream Jessica Chastain Looks Forward to Using ‘Every Single Day’ Is on Super Rare...
SheKnows via Yahoo News· 19 hours agoIt’s no secret that big celebs have access to all kinds of beauty treatments the average person...
13 Popsicles Made With The Highest Quality Ingredients
Mashed via Yahoo News· 7 days agoPopsicles are the perfect treat on summer days, especially when it is hot. To help you narrow down...
‘This Is So Enjoyable to Make’
New York Times· 4 days agoMaking this adaptable recipe truly is a joy. Eating the galette is great, too — it is Melissa, after all — but making it is a wonderful bit of summer...
Minty Carrot Chicken
Washington Post· 5 days agoThis dish from cookbook author Claudia Roden is a fine example of how a classic cookbook keeps on giving.
