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This 2-Ingredient Creamy Sauce Packs An Umami Punch
Tasting Table via Yahoo News· 2 days agoRead more: Vinegar Cooking Hacks You'll Wish You Knew ...for an extra punch of umami. It would pair well with a simple batch of pan-fried chicken thighs...
A Fuss-Free Berry Tart and More Recipes We Made This Week
Bon Appetit via Yahoo News· 6 days agoSo it should come as no surprise that we cook a lot during our off hours too. Here are the recipes...
The 11 Best Bagels in New York City
MediaFeed via AOL· 3 days agoIf you’ve ever been to New York City, you know that there are certain foods that are synonymous with the Big Apple. Big, cheesy, NYC-style pizza slices,...
What Can You Do with Leftover Egg Whites? We've Got Ideas (More Than a Dozen of Them)
Better Homes & Gardens· 2 days agoA meringue made with egg whites, sugar, cream of tartar, and salt sets the stage for these light and...
51 Delicious Ways To Use Chia Seeds in Smoothies, Pudding, Overnight Oats and More
Parade via AOL· 2 days agoIf you're not familiar with chia seeds (aside from the chia pets craze back in the '80s), you're...
A Fuss-Free Berry Tart and More Recipes We Made This Week
Bon Appetit· 6 days agoThe only constant in life is change, and while there is beauty in the chaos, it can start to make a...
How to Make the Best-Ever Potato Salad, According to Chef Jacques Pépin
Parade· 1 day agoUpgrade the classic summer side with tips from the legendary French chef. It's the season of smoky...
I Asked 7 Chefs and They All Agree That This Is the Best Butter
allrecipes via Yahoo News· 5 days agoThen you can use that intensely flavored, nutty goodness in recipes like Brown Butter Banana Bread,...
‘This Is So Enjoyable to Make’
New York Times· 5 days agoMelissa Clark’s versatile fruit galette is an “easy and beautiful” five-star reader favorite. Making this adaptable recipe truly is a joy. Eating the...
14 Ways To Take Your Tuna Casserole To The Next Level
Daily Meal via Yahoo News· 4 days agoTuna casserole invites all kinds of flavor and texture experimentation. From spicy peppers to a...