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    • Make most of wild salmon season with kebabs

      Make most of wild salmon season with kebabs

      Boston Herald· 2 days ago

      Rich meaty salmon is perfect for cutting into pieces for kebabs. This is a great time of year to enjoy wild salmon. The season starts in May and runs...

    • My Favorite Way to Make Salmon Even Better

      My Favorite Way to Make Salmon Even Better

      New York Times· 2 days ago

      Its life cycle is so remarkable that its sheer survival seems to invoke some odds-defying metaphors. Tenacity, audacity, resilience: If anyone wants to...

    • Smoked salmon and herbed cream tacos recipe

      Smoked salmon and herbed cream tacos recipe

      The Telegraph via Yahoo News· 3 days ago

      This recipe came together from all over the place: pizza from Naples; Mexican tortillas; smoked salmon and cream cheese via an Austrian chef in...

    • The Science of Brining Vegetables

      The Science of Brining Vegetables

      Serious Eats via Yahoo News· 7 days ago

      After brining, I drained the green beans, tossed them in a measured amount of oil, and broiled them for exactly seven minutes. Across the board, the...