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    • 5 festive recipes for a Juneteenth feast

      5 festive recipes for a Juneteenth feast

      U-T San Diego· 5 days ago

      Williams, 44, didn’t grow up celebrating Juneteenth — she’d learned about the holiday from her parents but didn’t celebrate. Red foods are customary for...

    • Gooey S'mores Sandwich Cookies Recipe

      Gooey S'mores Sandwich Cookies Recipe

      Tasting Table via Yahoo News· 13 hours ago

      Reimagine a classic summertime dessert with s'mores sandwich cookies, where toasted marshmallow creme and chocolate ganache sit between graham cracker...

    • Red Lentil Falafel Pita Sandwich Recipe

      Red Lentil Falafel Pita Sandwich Recipe

      Tasting Table via Yahoo News· 2 days ago

      Step 2: Add Ingredients To A Food Processor hand adding spices to processor - Miriam Hahn/Tasting Table Add the drained lentils, onion, garlic, parsley,...

    • The 18 Best Sides To Bring to Summer Gatherings

      The 18 Best Sides To Bring to Summer Gatherings

      Simply Recipes via Yahoo News· 4 days ago

      —Kim, Simply Recipes Reader Corn Salsa Elise Bauer Get Recipe: Corn Salsa "How to make corn salsa quickly? Use a mini-chopper or food processor to save...

    • 11 Chef-Approved Substitutes For Ranch Dressing

      11 Chef-Approved Substitutes For Ranch Dressing

      Daily Meal via Yahoo News· 1 day ago

      These substitutes will give you that satisfying richness and dunkability that ranch has, but with a "wow" factor that won't leave you missing the staple.

    • Instant Pot Vanilla Cheesecake

      Instant Pot Vanilla Cheesecake

      Washington Post· 4 days ago

      Make the crust: In the bowl of a food processor, process the crumbs, sugar and salt until combined, about 30 seconds. Add the melted butter and vanilla...

    • What Exactly Is Pâté, And How Do You Use It?

      What Exactly Is Pâté, And How Do You Use It?

      Tasting Table via Yahoo News· 1 day ago

      Today, most cooks prepare pâté by simmering their meat of choice in a pan, along with aromatics like onion and garlic. Once the meat or poultry is cooked...