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Charles Leclerc Squashes 'Le Curse' to Win F1 Monaco Grand Prix
Autoweek via Yahoo News· 4 days agoLeclerc Squashes 'Le Curse' to Win F1 Monaco GPCiancaphoto Studio - Getty Images The Formula Monaco...
Jury in Trump hush money trial resumes deliberations after rehearing instructions, testimony
WINK TV Southwest Florida· 4 hours agoThe jury in former President Donald Trump’s hush money trial resumed deliberations Thursday after...
Trump’s ‘catch and kill’ scheme could be what won him the election, prosecution claims
The Telegraph via Yahoo News· 2 days agoThe prosecution in Donald Trump’s hush money trial told the jury that the alleged “catch and kill”...
Starmer left-wing purge row is not dying down
BBC via Yahoo News· 7 hours agoRecent Conservative voters may be reassured that voices on the left of the Labour Party, for whatever reasons, are being squashed. But it also means...
Farmers Market opens season with local flavor
Greenville Advocate· 8 hours ago“We currently have things like cucumbers, potatoes, squash and onions,” said Assistant Market Manager Michelle Buffy Styron. As the growing season...
12,000 Pounds Of Meth Worth $18M Found In 1400 Boxes Of Squash At Mexico Border Thanks To...
Benzinga· 7 days agoThe U.S. Customs and Border Protection (CBP) recently announced it had seized nearly six tons of...
Big meth, cocaine busts at California-Mexico border
Overdrive· 1 hour agoU.S. Customs and Border Protection (CBP) officers working at the Otay Mesa Commercial Facility in California discovered large amounts of illicit drugs...
Get Your Sauce Library Card
New York Times· 3 hours agoBuild a sauce library — rich peanut sauce, herby cilantro-mint chutney, lemon-caper dressing — and return to it all week for salads, grain bowls and...
This Week At The Depot Street Farmers Market
The Greeneville Sun· 4 hours agoThis Saturday at the Depot Street Farmers Market, spring vegetables overlap with the beginnings of the warm weather crops. There will be early tomatoes...
This Easy Party Menu Makes Summer Classics Extra Special
New York Times· 1 day agoThe former Chez Panisse chef David Tanis puts his spin on a well-known seasonal bill of fare: a...