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OpenAI: Russia, China, Israel Use It for Influence Campaigns
Time Magazine· 4 days agoOpenAI identified and removed five covert influence operations based in Russia, China, Iran and...
Pandas will return to Washington's National Zoo from China
The Daily News· 5 days agoTwo giant pandas are coming to Washington's National Zoo from China by the end of the year. The zoo...
5 Stocks That Are Close To Becoming Dividend Aristocrats
Forbes· 1 day agoThe problem with some Aristocrats is that their best days are behind them. When a company reaches a level of dividend maturity, payout ratios can get bloated, and payout increases can become ...
Beloved Wichita restaurant closing after four decades. Take a look back at its start.
The Wichita Eagle· 3 days agoThe news started spreading through Wichita on Thursday after owner Ray Chan posted a sign on the door. Ming’s — a reliable throwback Chinese restaurant that has been operating ...
OpenAI shuts down influence networks in China and Russia
South China Morning Post· 4 days ago“Over the last year and a half there have been a lot of questions around what might happen if...
Thailand: Giving Peace A Chance
Strategy Page· 1 day agoThe new army strategy in the south, which has been underway for over a year, has paid off The new approach relies less on an armed presence (fewer patrols and checkpoints) and more on surveillance ...
'Honkai Star Rail' Went Full Disney — and Then It Got Dark
Inverse· 6 days agoIt’s not Disney World, but it is reminiscent of just that. Instead of Mickey Mouse, we have Clockie,...
9 Simple Ways to Take Same-Old Burgers to the Next Level
AOL· 3 days agoAfter all, nothing quite hits like a fat, juicy burger topped to the brim with all the fixings. "I'm so sick of eating burgers on a bun," writes the user, "I hate eating the same thing over ...
9 Simple Ways to Take Same-Old Burgers to the Next Level
Cheapism via AOL· 3 days agoBreak the monotony of traditional hamburgers with these 9 easy and inventive recipe ideas from...
Indian food in America: How chefs are expanding the perception of the cuisine
Today· 5 days agoThe 15 or so folks were an interesting cross section of humanity — from a winery owner/operator to...