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Forget Fireworks, These Fourth of July Trifles Are the Real Showstoppers: Easy + Quick
Woman's World via Yahoo News· 4 days agoI'll admit every year, I struggle with the dessert for my family’s Fourth of July party. Do I go...
The Sweet Treat That Will Update Your Next Box Of Brownies
Tasting Table via Yahoo News· 6 days agoFeel free to try this out with a variety of recipes, from Valentine's Day raspberry brownies to...
49 4th of July Desserts That Never Go Out of Style
PureWow via Yahoo News· 4 days agoRed, white and blue cupcakes? Boooring. Here are some festive treats to take to your fête that are tasteful—and tasty. Presenting 49 4th of July desserts...
Imitation Vanilla Extract Vs Pure: What's The Difference?
Mashed via Yahoo News· 6 days agoAs Flavorful In Baked Goods glazed vanilla bundt cake - Elena Veselova/Shutterstock Yes, pure...
Eating while driving in L.A.: A disgusting sin or traffic flex move?
Los Angeles Times· 5 days agoWhen I got my driver’s license in the mid-1980s, it took me less than an hour to drive through...
Salt Caramel Millionaire's Shortbread
Washington Post· 3 days agoThe dough needs to be refrigerated for at least 1 hour and up to overnight. The caramel needs to set on the baked shortbread for at least 1 hour and preferably overnight. The finished shortbread ...
Outback Steakhouse Vs LongHorn Steakhouse: Which Is Better?
Mashed via Yahoo News· 4 days agoWe ordered a steak dinner with an appetizer, a side, and dessert from Outback and LongHorn...
Make the Mets' Rainbow Cookie Egg Roll at Home
Lifehacker· 7 days agoWhen I first became aware of fried Oreos, I remember being skeptical at first. It’s the rainbow cookie egg roll, and requiring just a few ingredients and...
36 Hours in Ljubljana, Slovenia
New York Times· 24 hours agoAlex Crevar is a freelance journalist and regular contributor to New York Times Travel. A lifetime in travel has passed since Ljubljana was named the...
McClellan: Favorite foods vs. terrible tastes
The Longview News-Journal· 3 days agoThink with me for a minute about your favorite flavors, types of foods and why you do or do not like particular tastes, textures and smells of various...
