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Wholesome Direct 2024: 15 Of Our Favorite Games
IGN Videogames· 7 days agoShowing off over 70 indie games with positivity and compassion at their core, today’s Wholesome Direct had quite a few neat games to keep an eye on,...
How Fashion's Wearing the Whimsical Seashell Jewelry Trend This Time Around
Marie Claire· 24 hours agoWhen you think about the type of woman who wears the seashell jewelry trend effortlessly, a specific...
Taiwan takes ‘pragmatic’ approach to keep formal allies amid China pressure
Al Jazeera· 5 days agoHundreds of foreign delegates were in Taipei last month to watch William Lai Ching-te sworn in as...
Prairie Fare: Are flowers in my yard edible?
The Bismarck Tribune· 2 days ago“I will have some hibiscus lemonade,” I said.
Gorgeous Photos of America's 63 National Parks
Cheapism via AOL· 6 days agoThere are also seven small islands. This park can only be explored by boat, or perhaps seaplane. Its highlights include Fort Jefferson, coral reefs, and...
Mouthwatering Marinated Tomatoes
SouthernLiving· 1 day agoMarinated tomatoes takes the flavor of ripe summer tomatoes to new levels. Whether served as a side dish, topping for salads or sandwiches, or as a light...
Everything you need to know about Cunard’s Queen Anne
Daily Express· 5 days agoThe identity of Queen Anne’s Godparent was a closely guarded secret, with speculation that it might...
How ‘Shōgun’ Found Its Way – Behind The Scenes On FX’s Hit With Hiroyuki Sanada, Anna Sawai, And...
Deadline via Yahoo News· 3 days agoIt’s a late April afternoon when Shōgun breakout star Anna Sawai, who stars as the fierce Lady Toda...
Keimig: Pride Month reads to open a window into empathy
telegraphherald.com· 6 days agoJune is Pride Month, which makes it the perfect time to add a few LGBTQIA+ stories to your shelf....
It’s grill season. Learn how the BBQ Pit Boys conquered the world
Chicago Tribune via Yahoo News· 3 days agoIt is that time of year and the mind turns to grills. For many, the thing to grill is ribs, but most anything will do. I am not a cook or a grill guy but consider myself something of a rib expert ...