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    • On Pittsburgh's Himalayan dumpling trail

      Pittsburgh Post-Gazette· 4 days ago

      Radhika Acharya, who was born in Bhutan and raised in a refugee camp in Nepal, grew up eating and cooking the traditional foods of her parents and grandparents. Now a stay-at-home mother to ...

    • Pittsburgh's 125 years of ravioli

      Pittsburgh Post-Gazette· 22 hours ago

      The fantastic thing about Italian dumplings in Pittsburgh is that there are many types to choose from. The preparations range from light and airy to sturdy, some dressed with garlic-laced tomato ...