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Rosemary Pork Sliders add a twist to classic mini burger
Boston Herald· 2 days agoAlthough sliders are most often associated with hamburgers, modern recipes utilize different types...
What Ben Van Leeuwen Can’t Live Without
New York Magazine· 6 days ago“I get a 50-pound box and I go through it every few months.”
Food at 4: Gòi Gà (Vietnamese Chicken Salad) Recipe
Erie News Now Plus· 3 days agoG?i Gà is one of the most popular Vietnamese salads.
15 Recipes With Salmon Ready in 30 Minutes or Less
Real Simple· 2 days agoIf you’re trying to cut back on the amount of red meat you eat, consider whipping up a salmon burger instead. Grab your everything bagel seasoning for...
Why we should revamp our misconceptions about sandwiches, according to aficionado Jason Skrobar
Salon via Yahoo News· 3 days agoAnother favorite is "The Big Dipper," my take on a French Dip. Crispy, crunchy fried shiitake...
60 Father's Day Dinner Ideas for Meat-Loving Dads
Parade via Yahoo News· 2 days agoGet the recipe: Grilled Sirloin with Green Beans and Shallot Mustard Sauce Krista Marshall Serve this classic comfort food over some buttered egg...
12 Best Canned Veggies To Add To Your Next Salad
Tasting Table via Yahoo News· 6 days agoAlthough salads evoke the thought of fresh veggies, canned vegetables make excellent additions to them as well. These are the best veggies to add to your...
The Chef-Approved Cheese To Put On French Onion Soup
Mashed via Yahoo News· 3 days agoThe semi-cured cheese stays nice and melty, while the Parmesan on top adds a lovely crunch and that appetizing golden-brown hue. To add even more color...
Did a Delaware chef's Italian cooking help him take home big bucks & a Food Network win?
Delaware Online | The News Journal via Yahoo News· 2 days agoBut he wasn't psyched about using the pizza in a tube. "That's gross," said Jester, owner of the...
16 Delicious Ways To Make Egg Salad Without Mayo
Tasting Table via Yahoo News· 7 days agoVinaigrette is usually made with oil and vinegar as the main components, with salt and pepper added to taste, but there are plenty of variations. If you...
