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    • 7-Day menu planner

      7-Day menu planner

      Dayton Daily News· 4 days ago

      SUNDAY (FAMILY)Treat the family to Oven-Fried Barbecue Chicken: Heat oven to 400 degrees. Pour 1 1/2 cups buttermilk into a large, shallow dish. In a...

    • Off the Menu: The downfall of Red Lobster

      Off the Menu: The downfall of Red Lobster

      The Republican· 6 days ago

      The big story in the restaurant trade press this month has been the financial woes of Red Lobster Hospitality LLC, the operator of some 700 Red Lobster...

    • Consumers want to enjoy it all. Why not manufacturers too?

      Food Navigator USA· 6 days ago

      The world’s population is growing and demand is rising (did you know that nearly 26,000 new dairy products came to market last year?). Furthermore, this demand increasingly comes from a generation ...

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