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How A Pint-Sized (Yet Mighty) Food Processor Changed The Way I Cook
Forbes· 1 day agoOut of an abundance of caution, my knife strokes became much more careful and methodical, meaning I...
3 nutritionists share what they eat in a day
Yahoo Life Style via AOL· 3 days agoNutritionists talk about what they like to eat, from vegetable curry to overnight oats, in a typical day. (Getty Images) Anchiy via Getty Images Ever...
Chace Crawford Keeps a Healthy Diet 'but on the Weekends, Anything Goes': 'I’ll Still Throw It to a...
People via Yahoo News· 10 hours agoCrawford said his diet is all about balance, making sure he’s focused on fruits, vegetables and lean...
Welcome to Cooking Week!
Gamasutra· 4 days agoFood and cooking mechanics have a long history in video games, evolving from health power-ups to sidequest and mini-games and eventually into a creative...
17 Zucchini Casserole Recipes to Make ASAP
allrecipes via Yahoo News· 1 day agoCheesy Zucchini Casserole Dotdash Meredith Food Studios "This zucchini casserole with bread cubes, onion, and Cheddar is very easy to prepare for a...
9 Common Mistakes To Avoid When Cooking Mahi Mahi
Tasting Table via Yahoo News· 4 days agoIf you want to cook mahi mahi like a professional chef, you have to follow the advice of one. An expert says these are the most common mahi mahi...
My family tried 8 frozen meals from Costco and ranked them. Even the lowest-rated item was tasty.
INSIDER via Yahoo News· 13 hours agoI'd buy this $16.50 box again, especially since the chicken was enough for four meals for my family...
Save some money and make your favorite take-out Chinese dishes right at home
The State Journal-Register via Yahoo News· 3 days agoAdd everything else accept the cornstarch mixture. Bring to a boil. Stir in the cornstarch mixture and bring back to a boil for 30 seconds. Remove from heat and toss with fried chicken pieces ...
Cauliflower gets Marbella treatment in this satisfying dish
The Day· 1 day agoCara Mangini has heard the question before: If I eat this vegetarian meal, will I end up still hungry? In “The Vegetable Eater,” Mangini again offers a slew of prep tips, but her mission has expanded.
Crispy Shredded Hash Browns
Washington Post· 16 hours agoCrisp potatoes are always a good thing, but they're particularly delightful for breakfast or brunch.
