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Sandwiches Are Just For Lunch, & These 48 Recipes Are Proof
Delish via Yahoo News· 8 hours agoIf you’ve been relegating sandwiches to just lunchtime, we’re here to tell you—if you make them...
How food swaps can help lower your carbon footprint
CBS News· 4 days agoSwitching food and drink purchases to very similar but more environmentally friendly alternatives could reduce greenhouse gas emissions from household...
Our 16 Best Lunches You Can Prep the Night Before
Eating Well via Yahoo News· 5 days agoWhip up a batch of these flavorful grain bowls and pack them in lidded containers to stash in the fridge for easy, healthy grab-and...
Food and Wine Tourism Is Booming, Especially in Europe
Denton Record-Chronicle· 3 days agoCulinary tourism is a rapidly growing trend in the travel industry that combines the pleasures of ...
Subcontinental Divine: Eight can't miss Indian restaurants in the OKC metro
The Oklahoman via Yahoo News· 1 day agoServing up halal Indian and Pakistani food since 2013 means Sheesh Mahal has been in the business of...
Falling in love with a vegetarian inspired Greensboro man to start Mike's Vegan Grill
Greensboro News & Record· 4 days ago“I’ve always been a person who chased after dreams,” said Mike Roach. Roach, 34, has been seeing a...
What's the Skinny on Fish Oil? New Research Raises Questions About Omega-3 Supplements
CNET· 8 hours agoIn the wellness world, few things are equally as common and as confusing to swallow as advice about...
Phish announces set times and other details for Mondegreen Festival in Dover
Delaware Online | The News Journal via Yahoo News· 6 hours agoA Foundation Lounge single-day pass costs $300 (including fees) and includes: Foundation viewing...
20 Tomato Sandwiches You'll Want to Make All Summer Long
Eating Well via Yahoo News· 3 days agoAnd we’re sure you’ll want to make The Ultimate Vegetarian Club Sandwich your new go-to after just...
The Molecular Magic of Flavored Oils
The Wall Street Journal· 8 hours agoTurkey, along with much of the Middle East, also has a tradition of flavored oils. The simplest version is nothing but dried mint heated in oil with some...
