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Chick-fil-A’s Summer Menu Includes a New Sandwich and the Return of a Fan-Favorite Drink
Food and Wine· 1 day agoJune 10 is just around the corner, and for Chick-fil-A fans, the wait for the new summer menu is...
6 Refreshing Watermelon Mocktail Recipes To Sip on All Summer Long
Real Simple· 19 hours agoThe watermelon is cut then blended and chilled. The mint-infused syrup helps sweeten the deal, and...
A postcard from ‘Grandeur,’ Regent Seven Seas’ newest cruise ship
Sun-Sentinel· 6 hours agoBy Mark Gauert Why we wish you were here: Because Grandeur’s about as close as you’re going to feel...
Time to brush up on French cuisine and culture for the Paris Olympics - The Boston Globe
The Boston Globe· 12 hours agoPerhaps it’s time for us to expand our knowledge of the cuisine beyond the clichés of Croque...
What Are Garlic Scapes, Anyways?
The Kitchn via Yahoo News· 1 day agoGarlic scapes are also great candidates for pickling. You can pickle them alone, or chop them and add them to batches of other pickled vegetables. Thinly...
Season’s eatings: What to cook and eat in June
The Independent via Yahoo News· 2 days agoDespite the occasional shower or thunderstorm, summer is so close that we can almost taste it. This means delicious new ingredients are appearing in...
Not Getting Enough Attention In Your Cybertruck? Just Pay $60,000 To Gold Plate It
Jalopnik· 3 hours agoYouTuber JerryRigEverything used an electro-plating process to make this gold brick
Bachan's New Hella Hot Japanese Barbecue Sauce Brings Balanced Flavor With A More Affordable Option
Tasting Table via Yahoo News· 4 days agoThe product contains soy, sesame, and wheat. It's made with ingredients like non-GMO soy sauce, cane...
14 Ways To Upgrade Frozen Hash Browns
Mashed via Yahoo News· 1 day agohash browns in pan with eggs - Lauri Patterson/Getty Images We may receive a commission on purchases made from links. Frozen hash browns are such a great...
Garden's reward: Spring into summer with transitional produce
U-T San Diego· 5 hours agoJune is the apex of the spring harvest, hurtling us straight into the bonanza of refreshing summer...
