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    • Time in the kitchen relaxing for Dempsey

      Time in the kitchen relaxing for Dempsey

      Quincy Herald-Whig· 6 days ago

      Terrell Dempsey stands at the stove, adding coconut milk to what will be his mango shrimp curry. Vary the amounts to reach the desired level of heat in...

    • Column: Rinse, gouge, repeat

      The Salem News· 6 days ago

      Preparing to make a cucumber salad, I summoned my courage, took the biggest knife in the room — the chef’s — and proceeded through the intricate recipe: cut cucumber into ...